Strong, Spicy and Hot Selection 1/2 kg

If you love hot flavours or know someone who is a chilli pepper addict, this is the selection for you. Get your water jug ready……

Snowdonia Red Devil 100g- The ultimate chilli cheese, rich Red Leicester blended with chilli, beware it takes a few minutes for the heat to kick in! Made with pasteurised milk and vegetarian rennet

Harlech 100g- Welsh cheddar blended with horseradish and parsley for a winter warmer.  Made with pasteurised milk and vegetarian rennet

Isle Of Mull Cheddar 100g – Strong, mature cheddar with spicy overtones.  Made with unpasteurised milk and traditional rennet.

Picos Blue 100g – dry and very blue cheese from Northern Spain, cave matured and wrapped in maple leaves.  Made with unpasteurised milk and traditional rennet.

Gruth Dhu 100g – a blend of crowdie and double cream introduced by artisan cheesemakers, the Stone Family. Also known as ‘Black Crowdie’, it is rolled in toasted pinhead oats and black pepper to create a tasty twist on the traditional product.  Made with pasteurised milk and vegetarian rennet.

one pack of biscuits and a limited edition eco tote bag