Stinking Bishop – 100g

Named after the perry in which the rind of this soft, Chaumes-like cheese is washed, Stinking Bishop was famously voted Britain’s smelliest cheese!  made by Charles Martell in Gloucestershire, it has a pungent, sticky rind but quite a mild and delicate yet distinct flavour.  Recommended by Wallace and Gromit – it doesn’t get better than that!

Made with un-pasteurised milk and vegetarian rennet.